Agave nectar is a sweetener produced produced by filtering and processing the expressed juice from the core of the agave plant. Agave has grown in popularity in recent years because of its low glycemic index.* Third party certified organic by Quality Assurance International, Monin Organic Agave Nectar Syrup is made with organically grown agave nectar with no additives or preservatives. * A low glycemic index means that the food or beverage does not cause sudden spikes in blood sugar levels.
Unit Sold By: Bottle (1L)