Capture the taste and aroma of a velvety, smooth cake batter taste with rich cocoa flavor. Try adding espresso to make an amazing Red Velvet Frozen Latte.

Ingredients:

Nondairy creamer [coconut oil, corn syrup solids, sodium caseinate (a milk derivative), sugar, dipotassium phosphate, silicon dioxide, propylene glycol esters of fatty acids, mono- and diglycerides, salt, soy lecithin, carrageenan, artificial color and flavor], sugar, maltodextrin, natural and artificial flavors, honey powder (refinery syrup, honey), emulsifier (mono- and diglycerides, nonfat milk, and modified corn starch), artificial colors (lake yellow #5, yellow #5, lake blue #1 and blue #1).

Allergens: Contains milk, and soy

Try This Recipe: Red Velvet Frappe

Ingredients:

• 1 scoop Cappuccine Red Velvet Frappe Mix
• 2 oz Espresso
• 4 oz Milk
• 2 cup Ice

Directions:

1. 1. Fill serving glass full of ice
2. 2. Pour ingredients into a blender cup in the order listed
3. 3. Add ice from the serving glass, cap, and blend until smooth
4. 4. Pour back into the serving glass, add garnish and serve

Product Specs