Tea Zone “Vintage Blend” Black Tea Leaves contain all-natural ingredients with a hint of vanilla powder for some added sweetness. Black tea offers a stronger flavor than of green, white, and other teas. It is a great base for any tea beverage, hot or cold. 

Ingredients:

Black Tea Leaves, Cassia Seed, Vanilla Powder, Ethyl Maltol

Try This Recipe: Brown Sugar Cinnamon Milk Tea

Ingredients:

• 2 cups Boiling Water (8 ounces for tea; 8 ounces to warm up mug)
• 2 tsp Tea Zone “Vintage Blend” Black Tea Leaves
• 2 fl ozTorani Brown Sugar Cinnamon Syrup
• ½ cup Whole Milk

Directions:

1. 1. Boil water. Pour some of the hot water into an empty mug to warm it up. Then discard the water when the cup is hot to the touch.
2. 2. Put tea bags in the mug (or loose tea in kettle or infuser). Pour 1 cup (8 ounces) boiling water into a cup (or kettle). Follow the recommended steeping time for the tea bags or loose tea you are using, being careful not to over-steep.
3. 3. While the tea is steeping warm up milk on the stove or microwave for 30 seconds to a minute if preferred. Otherwise, cold milk can be used in step 5.
4. 4. Remove tea bags (or pour strained loose tea into the mug) and stir in the brown sugar until dissolved. Alternatively, you can use brown sugar syrup.
5. 5. Pour warm (or cold) milk into the tea.

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