Fall season is finally here! The season of spiced lattes, caramel apples, and anything cinnamon. If you’re like me and love this season, you’re probably looking for some inspiration to “spice” things up. As your LollicupStore team, we got you! Explore these delightful recipes that are sure to prepare you for the cozy and flavorful journey of the fall season.
- Spiced Maple Latte
Embrace the inviting flavors of autumn with our Spiced Maple Latte. Crafted from the aromatic blend of coffee powder, the warmth of Torani's Pumpkin Spice Syrup, and a touch of luscious maple syrup, this drink captures the essence of the season in every sip. Crowned with whipped cream and adorned with a drizzle of pumpkin sauce, it's a sensory journey that brings the coziness of fall right to your cup.
Ingredients
- 2 scoops of coffee powder
- 5 ounce of maple syrup
- 5 ounce of Torani Pumpkin Pie Puremade Sauce
- 5 ounce of hot water
- 1 cup of milk
-
Whipped cream
- 1 ounce of milk
- 1 ounce of heavy cream
- Top with Torani Pumpkin Pie Puremade Sauce
Instructions:
- Mix the coffee powder, hot water, maple syrup, and Torani pumpkin spice sauce
- Add ice and shake
- Add milk
- Create the whip cream by combining the milk and heavy cream blending it until soft peaks form
- Top with Pumpkin spice sauce
2. Spiced Chai Delight
Experience the comforting embrace of fall spices with our Spiced Chai Delight. Crafted using MOCAFE precious divinity Chai spiced Latte Mix and TEAZONE’s Sea Salt Cream, this beverage is a symphony of aromatic spices and creamy saltiness. With each sip, you'll be transported to a cozy fireside, wrapped in the nostalgic aromas of cinnamon, cardamom, and cloves.
Ingredients
- 3 scoops of Big Train Spiced Chai Tea Latte Beverage Mix
- 4 oz Hot Water
- Ice
- 3 scoops of Tea Zone Sea Salt Cream Powder
- ½ cup of heavy whipping cream
- Cinnamon powder and cinnamon sticks for garnish
Instructions:
- Mix the spiced chai tea latte mix with hot water in a cup.
- Add mix to ice and shake until chill.
- In a separate mixing cup, add the sea salt powder and mix with heavy cream
- Beat the mixture with a hand mixer until
- Top with a dollop of sea salt cream and top with cinnamon powder.
- Add cinnamon sticks for garnish.
3. Harvest Spice Chai Tea with Sea Salt Foam
Elevate your fall experience with our Harvest Spice Chai Delight. The robust allure of 1883 Chai Tea Syrup meets the enchanting notes of Big Train's Pumpkin Spice mix, creating a symphony of autumn flavors. Enveloped in the velvety embrace of Seasalt cream – a blend of Teazone's Seasalt, milk, and heavy cream – and topped with a touch of oat milk, this beverage is a delightful ode to the season. Prepare to be swept away by the harmony of spices that dances on your taste buds.
Ingredients
- 1 ounces of 1883 Maison Routin Chai Tea Syrup
- 1 scoop of big train pumpkin spice
- Sea salt cream
- 1 scoop of Tea Zone Sea Salt Cream Powder
- 1 ounces of milk
- 5 of heavy cream
- 250ml oat milk
Instructions:
- Combine the 1883 Chai Tea Syrup, Big Train pumpkin spice powder, and oat milk; stir
- Create the sea salt cream by combining the sea salt cream, milk, heavy cream; blend until soft peaks form
- Pour the drink onto ice and top with the sea salt foam
These recipes embody the essence of fall, infusing classic flavors with a touch of creativity. Whether you're seeking the cozy warmth of spiced chai or the sweet nostalgia of caramel apples, these delightful concoctions are designed to elevate your fall experience. So, grab your favorite mug and let the enchanting flavors of the season envelop you in their embrace.