4 Simple Recipes to Impress Your Friends with 1883

Tea, a timeless beverage, offers a world of possibilities when paired with the right flavors. In collaboration with the renowned brand 1883, we bring you four exceptional recipes that will transform your tea-drinking experience. From the refreshing Passion Fruit Orange Tea to the exotic Lychee-Pandan Lemonade, each recipe promises a burst of unique and delightful flavors. Let's explore these enticing concoctions that will elevate your tea rituals to a whole new level.

1. Passion Fruit Orange Tea:

Ingredients:

- ¾ oz 1883 Passion Fruit Syrup

- 2 oz fresh squeezed orange juice

- 5 oz fresh brewed black or green tea

- Ice

Garnishes:

- Passion fruit pulp

- Orange slices

Preparation:

1. Add ingredients to the serving glass in the order listed.
2. Stir gently to combine the flavors.
3. Garnish with passion fruit pulp and orange slices.
4. Serve over ice for a refreshing and invigorating Passion Fruit Orange Tea experience.

2. Ginger Lemongrass Tea:

Ingredients:

- ½ oz 1883 Ginger Syrup

- ¼ oz 1883 Cane Sugar Syrup

- 1 tsp lemongrass paste

- 7 oz fresh brewed black or green tea

- Ice

Garnishes:

- Lemongrass

Preparation:

1. Combine the ingredients in the serving glass, following the given order.
2. Stir the mixture to blend the flavors harmoniously.
3. Garnish with a lemongrass stalk for a touch of elegance.
4. Enjoy the subtle heat of ginger and the citrusy aroma of lemongrass in this delightful Ginger Lemongrass Tea.

3. Chinese Coconut Tea:

Ingredients:

- 1 ½ oz evaporated milk

- 1 tbsp sweet condensed milk

- ¼ oz 1883 Coconut Syrup

- 4 oz Ceylon orange pekoe tea

Garnishes:

- Vanilla whipped cream

- Candy flowers

Preparation:

1. Add the ingredients to the serving cup in the given order.
2. Stir gently to incorporate the flavors.
3. Top with vanilla whipped cream and garnish with candy flowers for a visually appealing Chinese Coconut Tea experience.
4. Savor the rich and creamy fusion of coconut and condensed milk in every sip.

4. Lychee-Pandan Lemonade

Ingredients:

- 1 oz soursop juice

- 1 oz 1883 Lychee Syrup

- ½ oz 1883 Orchid Syrup

- ¼ oz fresh lemon juice

- 5 oz lemonade, no pulp

- Ice

Garnishes:

- Mint sprig

- Pandan flavored jelly

Preparation:

1. Fill the serving glass with ice.
2. Combine all ingredients in a mixing tin, adding ice from the glass.
3. Pour the mixture into an empty mixing tin and back into the first tin to mix and chill with minimal dilution.
4. Repeat the process to achieve the desired consistency.
5. Garnish with a mint sprig and pandan-flavored jelly for a visually stunning Lychee-Pandan Lemonade experience.

With these tantalizing recipes, 1883 has unlocked a realm of possibilities for tea enthusiasts. Whether you're seeking a tropical escape with Passion Fruit Orange Tea or a comforting blend with Chinese Coconut Tea, these creations promise to awaken your taste buds and redefine your tea-drinking experience. Embark on a journey of flavors with 1883 and transform your tea rituals into moments of pure delight.

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