St. Patrick’s Day Drink Guide
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St. Patrick’s Day Drink Guide

By: Sabrina Huda Sanchez


St. Patrick's Day, a global celebration of Irish heritage, provides an opportunity for people of all backgrounds to enjoy a drink. From a smooth whiskey to a rich Irish cream or a festive non-alcoholic beverage, this holiday invites indulgence. To help you find your next favorite St. Patrick's Day drink, we've compiled a list of delicious recipes. Cheers to a fun-filled St. Patty's Day parade!

Check out our previous recipe guide here.


BaileysⓇ Mocha Frappuccino

BaileysⓇ Irish Cream is the most well-known Irish cream liqueur, perfect for enhancing the flavor of cheesecake, martinis, coffee, and frappuccinos. If you prefer to avoid alcohol, try using a Baileys flavored coffee creamer for a similar taste.

Ingredients:
‧ 3 tbsp Caffe D’Vita Mocha Cappuccino Powder
‧ 5 oz milk
‧ ½ cup ice
‧ ½ cup BaileysⓇ Irish Cream (or for a virgin drink: ⅓ cup Baileys Coffee Creamer Irish Cream)

Garnish:
Ghirardelli Chocolate Sauce
‧ Whip cream

Directions:
1. Add Caffe D’Vita Mocha Cappuccino powder, milk, ice, and choice of Bailey’s in a blender; blend until smooth.
2. Drizzle chocolate sauce inside the cup then pour frappuccino and top with whip cream.

 

Irish Coffee

Enjoy the invigorating combination of freshly brewed coffee and whiskey with a classic Irish coffee. This drink provides a caffeine boost and the boldness of whiskey to keep you going and having a great time. Try this Irish coffee recipe to experience the perfect blend.

Ingredients:
‧ 1 ½ oz Irish whiskey
‧ 2 tbsp Monin Spiced Brown Sugar Syrup
‧ 6 oz brewed hot coffee
‧ Dollop of whip cream

Directions:
1. Add whiskey, coffee and syrup into a mug and stir until diluted.
2. Top with a layer of whip cream.

 

Virgin Irish Cream Coffee

Bring a touch of St. Patrick's Day to your workday with a delicious cup of Irish cream coffee. Start your morning off right by incorporating the festive flavor into your coffee routine with this office-friendly recipe.

Ingredients:
‧ 1 cup brewed hot coffee
‧ 2 tbsp Torani Irish Cream Syrup (or Torani Sugar Free Irish Cream Syrup)
‧ ¼ cup heavy whipping cream
‧ 1 tbsp sugar

Directions:
1. Pour hot brewed coffee into a mug and stir in Torani Irish Cream syrup until dissolved.
2. Add heavy whipping cream into a bowl with sugar and whisk until thickened.
3. Top the coffee with the whipped cream. Serve hot.

 

Copycat Shamrock Shake

Don't miss out on the beloved mint-flavored shake from the Golden Arches any longer. With this easy-to-follow copycat recipe, you can now enjoy the refreshing taste whenever you want, without having to wait in line.

Ingredients:
‧ 4 oz water
‧ ⅓ cup Caffe D’Vita Vanilla powder
‧ 2 tbsp Monin Green Mint Syrup
‧ 1 cup ice

Garnish
Andes Creme De Menthe Thin Mints
‧ Whip Cream

Directions:
1. Add all the ingredients into a blender, blend until smooth.
2. Pour into a tall glass and top with whip cream and crushed Andes chocolate mints.

 

Irish Cream Hot Chocolate

Chocolate and Irish cream make a delightful pairing. This Irish Cream Hot Chocolate recipe is a decadent treat that you won't be able to resist. You'll be asking yourself why you hadn't tried it sooner after your first sip.

Ingredients:
‧ 2 oz Hollander Dutched Hot Cocoa
‧ 4 oz hot water
‧ 2 oz BaileysⓇ Irish Cream

Garnish
‧ Whip Cream

Directions:
1. Mix hot cocoa powder and hot water in a mug until powder is completely dissolved.
2. Stir in BaileysⓇ Irish Cream.
3. Top with whip cream

 

Virgin Irish Cream Hot Chocolate

Indulge in the rich and creamy flavor of Irish cream in a hot chocolate without the hangover. This recipe is effortless, delicious, and the perfect way to enjoy the taste without the consequences.

Ingredients:
‧ 2 oz Hollander Dutched Hot Cocoa
‧ 6 oz hot water
‧ 2 tbsp 1883 Maison Routin Irish Cream Syrup

Garnish
‧ Whip Cream

Directions:
1. Mix hot cocoa powder and hot water in a mug until powder is completely dissolved.
2. Stir in 1883 Irish Cream syrup
3. Top with whip cream

 

Green Dream Frappe

Celebrate St. Patrick's Day in style with a green-hued treat. This delicious combination of matcha and white chocolate is the perfect way to mark the occasion, especially during midday. Don't forget your green!

Ingredients:
‧ 4 tbsp MOCAFE Matcha Green Tea Frappe
‧ 2 tbsp Ghirardelli White Chocolate Flavored Powder
‧ 4 oz Milk
‧ 12 oz Ice

Directions:
1. Add all ingredients to a blender. Blend until ice is completely blended.
2. Top with whipped cream and green sprinkles

 

 

 

What did you think of this drink guide? Will you be making any for St. Patrick’s Day? Let us know if the comments below or share your creation with us on Instagram and use #lollicuprecipe !

 

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