MoCafe's Caramel Frappe features rich caramel blended with mildly roasted Colombian coffee. MoCafe gourmet frappe mixes use select exotic ingredients for maximum flavor and yield, such as Trinidad nib roasted cocoas, Tahitian vanillas, African Forestero cocoas, and Colombian coffees to create the best tasting frappe.
Ingredients: Sugar, Non Dairy Creamer (coconut oil, corn syrup solids, sodium caseinate (a milk derivative), dipotassium phosphate, mono and diglycerides, sodium stearoyl lactylate, tricalcium phosphate, lecithin), Non Fat Milk, Salt, Coffee, Guar Gum and Xanthan Gum, Natural and Artifical Flavor.
Unit Sold By: Bag (3 lbs)
