MoCafe's Cookies & Cream Frappe consists of chocolate sandwich cookies blended with mildly roasted Colombian coffee. MoCafe gourmet frappe mixes use select exotic ingredients for maximum flavor and yield, such as Trinidad nib roasted cocoas, Tahitian vanillas, African Forestero cocoas, and Colombian coffees to create the best tasting frappe.
Ingredients: Sugar, Non Dairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative),Dipotassium Phosphate, Mono and Diglycerides, Sodium Stearoyl Lactylate, Tricalcium Phosphate, Lecithin), Cocoa (processed with alkali), Non Fat Milk, Coffee, Salt, Natural & Artificial Flavor.
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